This Grand Cru Ecuador chocolate tablet is made exclusively with cocoa from northern Ecuador and contains 70% cocoa. With a rich, dark brown colour and a glossy sheen, this vegan Läderach chocolate tablet is characterised by a luscious, floral bouquet paired with a mild sweetness, toasty notes, and the unmistakable flavour of nat-ural vanilla. The nuances of earthy cocoa, black tea, hibiscus, and rose are sure to delight your taste-buds. The chocolate bar initially has a smooth, velvety mouthfeel, coupled with a lasting chocolatey finish that lingers deliciously on the palate. (64g)