The wafer-thin squares perfectly combine the nuances of Grand Cru chocolate and the smooth melting truffle filling. Grand Cru cocoa from Ecuador, Brazil, Trinidad, Madagascar and Grenada.

Allergens

May contain almonds, egg, gluten, hazelnuts, pistachios, walnuts. Contains milk, soya.
Suitable for Vegetarians, Alcohol Free

Ingredients

cocoa paste, sugar, cocoa butter, glucose, butter (milk), humectant (sorbitol syrup E420), water, colouring (titanium dioxide E171, beta-carotene E160a, curcumin E100, norbixin E160b, cochineal E120), vegetable fat/oil (palm kernel, palm, coconut), natural flavouring substances (vanilla), emulsifier (soya lecithin E322 (soya)), cocoa powder low-fat.
Dark chocolate, Grand Cru, Truffle filling